Ordering From Sushi Seki

Edamame

Boiled soy beans

Ohitashi

Boiled spinach in chilled dashi, topped with bonito flakes

Goma Ae

Boiled spinach tossed with sesame sauce

Shumai

Steamed shrimp dumplings

Gyoza

Pan-fried pork dumplings

Nasu Shigiyaki

Baked eggplant with miso paste

Agedashi Tofu

Crispy bean curd in dashi soy

Tempura

Lightly battered shrimp & vegetables

Tatsuta Age

Fried free-range chicken thigh marinated in ginger soy

Yakitori

Grilled free-range chicken thigh and scallions

Beef Negimaki

Thinly sliced ribeye & scallions

Maguro Avocado

Diced tuna & avocado with fresh wasabi soy

Miso Soup

Tofu, seaweed, & scallions

Akadashi Soup

Savory red miso, nameko mushroom, tofu, & seaweed

Green Salad

Mesclun, tomato, cucumber, carrot, tofu ginger dressing

Snow Pea Salad

Snow pea, bonito flake, onion & garlic soy dressing

Seaweed Salad

Five variety of seaweed, onion dressing

Hijiki Salad

Cooked brown sea vegetable, watercress, cucumber, carrot, daikon & onion dressing

Tempura Dinner

Lightly battered shrimp and vegetables with tempura sauce

Chicken Teriyaki

Grilled chicken breast with seasonal vegetable

Beef Teriyaki

Grilled ribeye with seasonal vegetable

Salmon Teriyaki

Broiled New Zealand king salmon with seasonal vegetable

Chilean Sea Bass

Steamed Chilean sea bass with spicy black bean sauce

Beef Negimaki

Thinly sliced ribeye rolled with scallions, seasonal vegetable, & teriyaki glaze

Chicken-Katsu

Panko breaded chicken cutlet with julienne cabbages

Yuzu Miso Cod

Broiled black cod infused in miso & yuzu citrus

Tempura Udon or Tempura Soba

Noodle soup with shrimp and vegetable tempura

Zaru Udon or Zaru Soba

Cold noodles with dipping sauce

Vegetable Udon or Vegetable Soba

Noodle soup with mushroom, wakame & vegetable (bonito & konbu broth)

Dinner Sushi

9 pieces and 1 roll

Seki Special Sushi

9 pieces and 1 roll

Dinner Sashimi

6 varieties

Chirashi

Assorted sashimi with sushi rice, ikura, & nori

Three Special Rolls

Golden tuna tofu, golden salmon tomato, golden eel avocado

Chef's Supreme Tasting Menu A

It means "From the heart". Our chefs will select the best fish of the day for you to experience. Please select sushi or sashimi or sashimi and sushi. ~ please let us know if you have any dietary restrictions total price is based on the chef's selections and quantity of pieces

Chef's Supreme Tasting Menu B

There are a few more pieces than Tasting Menu A and more variety of Fish as well.

Chef's Supreme Tasting Menu C

The best from two other Omakase (Tasting Menu).

Fatty Tuna - Oh Toro

Medium Fatty Tuna - Chu Toro

Tuna - Maguro

Yellow Tail - Hamachi

Amber Jack - Kanpachi

King Salmon - Sake

Striped Jack - Shima Aji

Red Snapper - Tai

Mackerel - Saba

Squid - Ika

Octopus - Tako

Egg Omelet - Tamago

Shrimp - Ebi

Crab Stick - Kani Kama

Snow Crab - Zuwai Kani

Eel - Unagi

Sea Eel - Anago

Salmon Roe - Ikura

Flying Fish Roe - Masago

Abalone - Awabi

Kumamoto Oyster - Kaki

Fried Oyster - Age Kaki

Scallop - Hotate

California Roll

Tuna Roll

Salmon Roll

YT & Scallion Roll

Salmon Skin Roll

Eel Roll

Toro & Scallion Roll

Cucumber Roll

Avocado Roll

Spinach Roll

Asparagus Roll

Kanpyo Squash Roll

Ume Shiso Roll

Mixed Pickles Roll

Hijiki Salad Roll

Mushroom Roll

Shrimp Tempura Roll

Spicy Tuna Roll

Fried Oyster Roll

Spicy Scallops Roll

Seared Salmon Roll

Seared Tuna Roll

Fried Soft Shell Crab Roll

Snow Crab California Roll